A natural processed bean from Alta Mogiana together with washed beans from Cerra do Mineiro makes this espresso and origin blend an explosion and depth of flavors from Brazil.
Notes of cacao and hazelnuts, bittersweet macadamia.
Balanced sweetness & acidity.
Cerra do Mineiro: 100% Arabica av caturra, catuai & mundo novo
Alta Mogiana: 100% Mundo novo & red catuai