Time to travel to the coffee lands through these great single-origin coffees roasted with love in the heart of Sweden.
Four amazing specialty coffees from Colombia, Nicaragua, Ethiopia & Kenya
La Primavera, Colombia (washed Castillo, Tabi & Typica)
Notes of caramel, chocolate & clean acidity
El Cambalache, Nicaragua (Washed Caturra & Catuai)
Notes of caramel, roasted almond & balanced acidity
Gersi, Ethiopia - (Natural processed heirlooms)
Notes of chocolate & plums
Kichawir, Kenya - (Washed Peaberry) SL 28, SL 34, Ruiru 11 & Batain
Notes of caramel, citrus & elderberry juice